I've been growing some parsley and sweet basil in the kitchen this spring. I have loved watching the tiny sprouts push through the soil, unfold, and stretch up toward the light.
My kitchen counter and windowsill is crowded with baby herbs.
Mmm, I can't wait to use this parsley!
What are you growing this spring?
5 comments:
How wonderful. Isn't planing fun?
I can't wait for my herb garden to spring into action. You should live by me...I have extra rosemary plants!!!
P.S. LOVE, LOVE your blogs new look! :o)
wow, i'm so jealous, since all we seem to be able to grow is weeds, weeds, weeds. :)
and thanks for stopping by my blog!
Wonderful! I can picture the counter full of pots. Love that picture with the reflection of the containers in the window!
That's great Heidi!
Erin- That would be so awesome!
Sarah- I can relate to the weeds! I'm still surprised I got these guys to grow from seed!
Kim- I'm glad you like the pic, I like it a lot too, but figured it was just me being weird and feeling artsy. :-)
Amber- Thanks.
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